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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 296.3
  • Total Fat: 2.0 g
  • Cholesterol: 17.9 mg
  • Sodium: 422.5 mg
  • Total Carbs: 46.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 22.1 g

View full nutritional breakdown of 15 minute Tuna Salad. calories by ingredient
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15 minute Tuna Salad.

Submitted by: HEARTOLOVE

Introduction

Quick and nutritious one dish meal. Quick and nutritious one dish meal.
Number of Servings: 6

Ingredients

    Two cans of Tuna fish packed in water.
    8 cups of cooked elbow macaroni.
    6 TBS. Fat Free Mayonaise.
    2 Tablespoons of chopped onion.
    1 Cup of coarsely chopped celery.
    1 cup of canned peas.
    Add salt and pepper to taste.

Directions

While boiling noodles dice onion and celery.
Drain Tuna.
Once noodles are cooked add
6 TBS of Fat Free Mayo.
Mix and add remaining ingrediants while gently stirring noodles to avoid breakage.
Add salt and pepper to taste.

Number of Servings: 6

Recipe submitted by SparkPeople user HEARTOLOVE.






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