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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 229.0
  • Total Fat: 9.8 g
  • Cholesterol: 0.3 mg
  • Sodium: 119.1 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 6.6 g

View full nutritional breakdown of Christmas Panettone calories by ingredient
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Christmas Panettone

Submitted by: TAZMOMSGOL
Christmas Panettone

Introduction

Lowfat, lower sugar, lower calorie version of the traditional Holiday Italian Sweet Bread Lowfat, lower sugar, lower calorie version of the traditional Holiday Italian Sweet Bread
Number of Servings: 12

Ingredients

    2 1/2 T yeast
    3 T sugar
    3 c whole wheat flour
    1/2 t salt
    3/4 c warm nonfat or skim milk
    5 T canola oil
    3 egg whites
    3/4 t vanilla
    1/4 c raisins, mixed w/
    3 T citron, 1/2 c broken walnuts and dusted lightly w/flour

Directions

Put all ingredients, except last two, in order in bread machine. Keep the raisins and citron in freezer until machine beeps to add to dough.

OR mix all ingredients, let rise 1 hour, knead, let rise till double, then bake in greased loaf pan for 30 minutes at 350 degrees F.

Number of Servings: 12

Recipe submitted by SparkPeople user TAZMOMSGOL.






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