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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 194.2
  • Total Fat: 6.2 g
  • Cholesterol: 29.6 mg
  • Sodium: 13.3 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.2 g

View full nutritional breakdown of Hanukkah donuts calories by ingredient
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Hanukkah donuts

Submitted by: FIT_FOR_LIFE85


Number of Servings: 15

Ingredients

    2 tbs dry yeast
    3.5 cups white flour
    0.5 sugar
    1 cup warm milk
    1 egg
    100 grams soft butter

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Directions



Number of Servings: 15

Recipe submitted by SparkPeople user NOGUSH.





TAGS:  Desserts |

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