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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 85.3
  • Total Fat: 1.5 g
  • Cholesterol: 18.6 mg
  • Sodium: 300.3 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 13.9 g

View full nutritional breakdown of Tuna Salad calories by ingredient
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Tuna Salad

Submitted by: DAYSDELIGHT
Tuna Salad

Introduction

Another tuna mix for wraps Another tuna mix for wraps
Number of Servings: 3

Ingredients

    Tuna, Canned in Water, .5 can (12.5 oz), drained
    Celery, raw, 3 stalk, medium (7-1/2" - 8" long)
    Onions, raw, .33 medium (2-1/2" dia)
    Kraft Miracle Whip Light Dressing, 2 tbsp

Directions

Drain tuna. Add Miracle Whip to taste. Chop celery and onions. Stir in to tuna. Serve on whole wheat roll-up with sliced tomatoes and shredded romaine lettuce.

Number of Servings: 3

Recipe submitted by SparkPeople user DAYSDELIGHT.





TAGS:  Fish | Lunch | Fish Lunch |

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