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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 78.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 102.6 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.1 g

View full nutritional breakdown of Raspberry Lemon Ricotta Creme calories by ingredient
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Raspberry Lemon Ricotta Creme

Submitted by: C1NN4M0N


Number of Servings: 6

Ingredients

    1 15 oz fat free ricotta
    1 "tub" crystal light
    1 pack sugar free jell-o

Directions

Mix jell-o pack with boiling water. Put all ingredients into food processor until smooth. Freeze.

Number of Servings: 6

Recipe submitted by SparkPeople user C1NN4M0N.






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