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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 44.5
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 511.8 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.2 g

View full nutritional breakdown of Soup Diet (Basic Recipe) calories by ingredient
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Soup Diet (Basic Recipe)

Submitted by: GRAYMER79


Number of Servings: 32

Ingredients

    carrots, celery, onion, cabbage, green beans, tomatoes, spinach, garlic, chicken broth

Directions



Number of Servings: 32

Recipe submitted by SparkPeople user GRAYMER79.






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