SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 277.2
  • Total Fat: 10.7 g
  • Cholesterol: 50.8 mg
  • Sodium: 928.3 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 26.4 g

View full nutritional breakdown of Chicken stir fry with peanut butter sauce calories by ingredient
Report Inappropriate Recipe

Chicken stir fry with peanut butter sauce

Submitted by: HOMEPINK

Introduction

A pure delight on rice noodles! A pure delight on rice noodles!
Number of Servings: 8

Ingredients

    2 tsp olive oil
    1 medium onion
    1 medium carrot
    6 or 7 mushrooms
    1 red pepper
    1/2 pound snow peas
    700g of chicken breast (about 2 breasts)
    1 tbsp curry powder
    3 tsp soy sauce
    2 tbsp lemon juice
    2 garlic cloves
    1/2 cup smooth peanut butter
    1/3 cup hot water
    1/3 cup honey
    1/4 cup soy sauce
    tabasco sauce


Directions

Chopped the vegetables to taste
Sauté the onion and carrot in the oil, then add the diced chicken. Spinkle the curry powder, the tsp of soy sauce, the lemon juice and the garlic on top, and continue the cooking.
When the chicken is almost cooked, add the snow peas
After one or two minutes, add the mushrooms and the pepper for about 2 or 3 minutes.
Meanwhile, combine the peanut butter, the hot water, the honey, the soy sauce and the tabasco sauce in a food processor.
Pour onto the meat. Heat.
Serve!

Makes about 8 servings af 1 cup


Number of Servings: 8

Recipe submitted by SparkPeople user HOMEPINK.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe

  • "Meanwhile, combine the peanut butter, the hot water, the honey, the soy sauce and the tabasco sauce in a robot. "

    a robot!? - 11/11/08

    Reply from HOMEPINK (12/10/10)
    Sorry! It's robot in french, I modified the text...


    Was this review helpful?   yes  No