Gingerbread Rice Krispie Squares

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 104.0
  • Total Fat: 2.0 g
  • Cholesterol: 5.1 mg
  • Sodium: 80.2 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

View full nutritional breakdown of Gingerbread Rice Krispie Squares calories by ingredient
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Submitted by: KELLIE-BEAN


Number of Servings: 18

Ingredients

    1 bag of Kraft jet-puffed gingerbread marshmallows
    3 tbsp salted butter
    6 cups Kellogg's Rice Krispies cereal

Directions

1. In dutch oven melt butter over medium low heat.
2. Add marshmallows and stir continuously until marshmallows are all melted.
3. Add rice krispies and stir thoroughly until well blended.
4. Spread out evenly in lightly greased 9X13 pan.
5. Cool slightly and cut into 18 bars.
6. Eat & enjoy!

Number of Servings: 18

Recipe submitted by SparkPeople user KELLIE-BEAN.





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