Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 148.9
- Total Fat: 10.6 g
- Cholesterol: 226.5 mg
- Sodium: 337.9 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.5 g
- Protein: 10.5 g
View full nutritional breakdown of Mexican Scrambled Eggs with Bacon calories by ingredient
Mexican Scrambled Eggs with Bacon
Submitted by: ALYSSAMICHELLE5Number of Servings: 6
Ingredients
-
6 eggs, beaten
.75 cup salsa
4.5 medium strips cooked bacon
.5 cup shredded cheddar cheese
Directions
Mix all ingredients together and scramble until cooked through.
Serve.
Makes 6 1-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SUNSHINEALYSSA.
Serve.
Makes 6 1-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SUNSHINEALYSSA.
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