SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 34.4
  • Total Fat: 2.7 g
  • Cholesterol: 7.5 mg
  • Sodium: 54.4 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.5 g

View full nutritional breakdown of Jalapeno Poppers calories by ingredient
Report Inappropriate Recipe

Jalapeno Poppers

Submitted by: RAVENLADY2

Introduction

low fat appetizers low fat appetizers
Number of Servings: 36

Ingredients

    36 Jalapeno Peppers cut in half
    1 cup low fat cream cheese
    1.5 Italian Sausage links 1/4lb size

Directions

Brown sausage and drain fat. Let cool a few minutes, then mix into the cream cheese. spoon into pepper halves and place on a cookie sheet lined with foil. bake at 425 degrees for 15 to 25 minutes (until peppers are soft). Serve warm or cold.
Makes 36 pieces.

Number of Servings: 36

Recipe submitted by SparkPeople user RAVENLADY2.






Great Stories from around the Web


Rate This Recipe