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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 270.6
  • Total Fat: 1.3 g
  • Cholesterol: 1.5 mg
  • Sodium: 1,260.3 mg
  • Total Carbs: 56.4 g
  • Dietary Fiber: 12.1 g
  • Protein: 12.3 g

View full nutritional breakdown of Vegatable Soup calories by ingredient
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Vegatable Soup

Submitted by: MARYK0405


Number of Servings: 6

Ingredients

    2 cans stewed tomatoes
    2 cans green beans
    1 can corn
    1 can black beans
    1 can carrots
    1 can chicken broth
    2 potatoes, diced
    1 bag frozen peas

Directions

Put all ingredients except peas and carrots in large pot. Bring to a boil and simmer for 12 min. Turn heat to low, and peas and carrots and cook about 30-45 min.

Makes 6 2-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MARYK0405.






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