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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 56.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 47.9 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.5 g

View full nutritional breakdown of Lettuce Salad calories by ingredient
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Lettuce Salad

Submitted by: JENNYBETH17


Number of Servings: 4

Ingredients


    Ingredients:
    Radishes, 1 cup slices (remove)
    Cucumber (with peel), 1 cucumber (8-1/4") (remove)
    Carrots, raw, 2 medium (remove)
    Scallions, raw, 1 cup, chopped (remove)
    Vegetables, Mixed Salad Greens, 4 serving(s) (remove)
    *grape tomatoe, 1 cup (remove)

Directions

Mix together all ingredients

Number of Servings: 4

Recipe submitted by SparkPeople user JENNYBETH17.





TAGS:  Vegetarian Meals |

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