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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 395.2
  • Total Fat: 6.6 g
  • Cholesterol: 4.9 mg
  • Sodium: 459.8 mg
  • Total Carbs: 62.4 g
  • Dietary Fiber: 13.4 g
  • Protein: 24.1 g

View full nutritional breakdown of borsofozelek calories by ingredient
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Submitted by: GABO780504

Number of Servings: 2




Number of Servings: 2

Recipe submitted by SparkPeople user GABO780504.

TAGS:  Side Items |

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