Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 126.4
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 1,997.8 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 0.4 g
- Protein: 2.1 g
View full nutritional breakdown of Stir Fry Sauce and Marinade calories by ingredient
Stir Fry Sauce and Marinade
Submitted by: TREMBLAY76Introduction
Delicious with shrimp or chicken! Substitute brown sugar with honey for lower calories! Delicious with shrimp or chicken! Substitute brown sugar with honey for lower calories!Number of Servings: 4
Ingredients
-
1/2 cup Soy Sauce
3 tbsp rice vinegar
3 tbsp brown sugar
2 tbsp olive oil
1 tsp pepper
1.5 tsp chopped garlic
Directions
Mix ingredients together and use as a marinade or sauce for stirfry! Save half the marinade and mix with 2 tbsp cornstarch and mix into stirfry at the end. Increase heat and stir, sauce will thicken quickly!
Number of Servings: 4
Recipe submitted by SparkPeople user TREMBLAY76.
Number of Servings: 4
Recipe submitted by SparkPeople user TREMBLAY76.
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