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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 157.8
  • Total Fat: 14.5 g
  • Cholesterol: 29.6 mg
  • Sodium: 272.8 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.6 g

View full nutritional breakdown of Hot Chicken Appetizer calories by ingredient
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Hot Chicken Appetizer

Submitted by: JDBROWNINGJR


Number of Servings: 10

Ingredients

    Chicken Breast
    Cream Cheese
    Ranch Dressing
    Franks Hot Sauce
    Celery for Dipping into the mix and eating

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Directions

Cut the Chicken in to small pieces
Cook the Chicken in a Larger Pan
Mix the Cream Cheese
Mix in the Ranch Dressing so the Consistency is Moist
Add the Franks Hot Sauce until just Orange

Number of Servings: 10

Recipe submitted by SparkPeople user JDBROWNINGJR.






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