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Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 37.4
  • Total Fat: 1.8 g
  • Cholesterol: 8.2 mg
  • Sodium: 34.4 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.4 g

View full nutritional breakdown of GRANDMA'S BUTTER TART calories by ingredient
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GRANDMA'S BUTTER TART

Submitted by: GRACIE706

Introduction

Cookie-cutter cookies for decorating Cookie-cutter cookies for decorating
Number of Servings: 60

Ingredients

    1/2 C unsalted butter
    1 Cup sugar
    1 Egg
    1 Tsp light cream or milk
    2 Cups Flour
    1/2 tsp salt
    1 1/2 tsp baking powder

Directions

mix the first four ingredients together. Mix remaining ingredients together in separate container, blend. Mix together until all dry ingredients are blended. Refrigerate for 1 - 2 hours. Roll on floured board using 1/2 flour and 1/2 powdered sugar to keep from sticking. Roll thin, decorate with sugars, other cookie decorations. Bake at 350 degrees. Watch closely, keep crisp.

Number of Servings: 60

Recipe submitted by SparkPeople user GRACIE706.






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