Nutritional Info
- Servings Per Recipe: 40
- Amount Per Serving
- Calories: 178.9
- Total Fat: 7.6 g
- Cholesterol: 11.1 mg
- Sodium: 199.1 mg
- Total Carbs: 25.7 g
- Dietary Fiber: 0.6 g
- Protein: 2.3 g
View full nutritional breakdown of Gingerbread Dough - 171 cal per 30 grams calories by ingredient
Gingerbread Dough - 171 cal per 30 grams
Submitted by: DOUGLYEIntroduction
Trudy's Gingerbread Houses171 calories per 30 grams Trudy's Gingerbread Houses
171 calories per 30 grams
Number of Servings: 40
Ingredients
-
1 1/2 Cup hard margarine
1 Cup granulated sugar
2 eggs
3/4 cup fancy molasses
1/2 cup black strap molasses
5 1/2 cup flour
2 tsp ginger
1 tsp cinnamon
1 tsp cloves
1 tsp salt
1 tsp baking soda
Directions
beat margarine & sugar. Add eggs & molasses. Stir together all dry ingredients and stir into molasses mixture. Use hands if necessary. Divide into 4 sections and wrap each in plastic wrap. Refrigerate 2 hours.
Roll flat and cut into shapes. Bake at 325 for 12 - 15 minutes.
Number of Servings: 40
Recipe submitted by SparkPeople user DOUGLYE.
Roll flat and cut into shapes. Bake at 325 for 12 - 15 minutes.
Number of Servings: 40
Recipe submitted by SparkPeople user DOUGLYE.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
