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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 192.1
  • Total Fat: 14.8 g
  • Cholesterol: 37.3 mg
  • Sodium: 148.4 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.1 g

View full nutritional breakdown of Bread Stuffing calories by ingredient
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Bread Stuffing

Submitted by: EROSE1311


Number of Servings: 10

Ingredients

    butter, bread, onion, thyme, & sage

Directions

10- 1/2 serving

Number of Servings: 10

Recipe submitted by SparkPeople user EROSE1311.





TAGS:  Side Items |

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