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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 178.1
  • Total Fat: 10.0 g
  • Cholesterol: 63.2 mg
  • Sodium: 349.6 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 15.3 g

View full nutritional breakdown of White Chicken calories by ingredient
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White Chicken

Submitted by: SYDNEY_DE


Number of Servings: 8

Ingredients


    Ingredients:
    *Healthy Request Cream of Mushroom Soup, 1 cup (remove)
    *Butterball - Turkey Bacon - Low sodium- 65% Less Fat, 8 serving (remove)
    Chicken Breast, no skin, 1.5 breast, bone and skin removed (remove)
    Sour Cream, reduced fat, 2 cup (remove)
    Dried beef, 1 oz (remove)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user SYDNEY_DE.





TAGS:  Poultry |

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