SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 392.7
  • Total Fat: 18.7 g
  • Cholesterol: 230.8 mg
  • Sodium: 777.1 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 49.6 g

View full nutritional breakdown of Jessy's baked chicken thighs calories by ingredient
Report Inappropriate Recipe

Jessy's baked chicken thighs

Submitted by: Y_GHAZALY

Introduction

juicy, tasty & filling! juicy, tasty & filling!
Number of Servings: 2

Ingredients



    * Garlic, 2 tsp (remove)
    * Butter, unsalted, 1.5 tbsp (remove)
    * Thyme, fresh, 2 tsp (remove)
    * *Lemon Juice, 1.5 lemon yields (remove)
    * *Knorr Chicken Bouillon, 2 tsp (remove)
    * Chicken Thigh, 500 grams (remove)

Directions

combine everything & spread 1/2 the mixture on the chicken. Cover & bake for 30 minutes on high heat. Turn chicken , spread remaining mixture then bake for an additional 15 minutes till cooks through (uncovered). Serve with sauteed veggies or rice. Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user Y_GHAZALY.






Great Stories from around the Web


Rate This Recipe