SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 130.4
  • Total Fat: 1.1 g
  • Cholesterol: 27.1 mg
  • Sodium: 131.2 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.6 g

View full nutritional breakdown of Blueberry Banana Bread calories by ingredient
Report Inappropriate Recipe

Blueberry Banana Bread

Submitted by: KKNOX20

Introduction

My own version of my Mom's famous banana bread. Makes 2 medium-size loaves. My own version of my Mom's famous banana bread. Makes 2 medium-size loaves.
Number of Servings: 16

Ingredients

    3 med very ripe bananas, mashed
    1/2-3/4 c. sugar
    2 eggs or equivalent substitute
    1/2 c plain, nonfat yogurt
    1/4 c. skim milk
    2 c. flour
    1 t. baking soda
    1/4 t. salt
    1.5 c. fresh or frozen (thawed) blueberries

Directions

Mix first 6 ingredients together in large bowl, set aside. Mix dry ingredients together, sift if desired, and slowly add to banana mixture. Once mixed, fold in blueberries.

Pour batter into two greased, medium-sized bread pans and bake at 350 for 45 minutes or until slightly brown on top.

Number of Servings: 16

Recipe submitted by SparkPeople user KKNOX20.






Great Stories from around the Web


Rate This Recipe