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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 433.5
  • Total Fat: 22.9 g
  • Cholesterol: 131.5 mg
  • Sodium: 1,501.1 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 52.5 g

View full nutritional breakdown of buffalo chicken calories by ingredient
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buffalo chicken

Submitted by: C1NN4M0N


Number of Servings: 2

Ingredients

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Directions

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Number of Servings: 2

Recipe submitted by SparkPeople user C1NN4M0N.





TAGS:  Poultry |

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