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Nutritional Info
  • Servings Per Recipe: 35
  • Amount Per Serving
  • Calories: 192.7
  • Total Fat: 6.6 g
  • Cholesterol: 25.4 mg
  • Sodium: 468.9 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.9 g

View full nutritional breakdown of Six Week Bran Muffins calories by ingredient
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Six Week Bran Muffins

Submitted by: QAJAQIN


Number of Servings: 35

Ingredients

    5

Directions



Number of Servings: 35

Recipe submitted by SparkPeople user QAJAQIN.





TAGS:  Snacks |

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