SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 94.5
  • Total Fat: 1.9 g
  • Cholesterol: 6.2 mg
  • Sodium: 42.8 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.8 g

View full nutritional breakdown of Sunshine Gelatin Mold calories by ingredient
Report Inappropriate Recipe

Sunshine Gelatin Mold

Submitted by: MAMOOAUG


Number of Servings: 12

Ingredients

    6 oz lemon gelatin
    1 cup boiling water
    1 quart vanilla ice cream, softened
    11 oz. mandarin oranges, drained
    8 oz unsweetened crushed pineapple, drained

Directions

In a large bowl, dissolve gelatin in boiling water. Whisk in ice cream until melted. Stir in oranges and pineapple. Pour into a 6 cup ring mold coated with cooking spray. Refrigerate for 2 hours or until firm. Unmold onto a serving platter.

Number of Servings: 12

Recipe submitted by SparkPeople user MAMOOAUG.






Great Stories from around the Web


Rate This Recipe