Mom's Meatloaf- Turkey

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 176.8
  • Total Fat: 7.0 g
  • Cholesterol: 89.6 mg
  • Sodium: 670.2 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 18.5 g

View full nutritional breakdown of Mom's Meatloaf- Turkey calories by ingredient
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Number of Servings: 6


    *Turkey, Ground turkey, 93% lean, 16 oz (remove)
    3/4 cup Old Fashioned Quaker Oatmeal- Plain
    Milk, nonfat, 1 cup (remove)
    Egg, fresh, 1 large (remove)
    Onions, raw, 1 small (remove)
    *worstershire sauce, 1 tbsp (remove)
    Salt, 1.5 tsp (remove)
    *dried mustard, .5 tsp (remove)
    Pepper, black, .25 tsp (remove)
    Sage, ground, .25 tsp (remove)
    Garlic, 1 clove (remove)


Mix all ingredients. Pour into loaf pan. Bake 350 degrees until done, about 1 1/2 hours. Cut into 6 slices.

Number of Servings: 6

Recipe submitted by SparkPeople user QUILTERMAMA.


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