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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 188.4
  • Total Fat: 8.0 g
  • Cholesterol: 52.2 mg
  • Sodium: 466.1 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 14.8 g

View full nutritional breakdown of Leftover Chicken thighs, pasta, and green beans calories by ingredient
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Leftover Chicken thighs, pasta, and green beans

Submitted by: JOCYMC

Introduction

I cleaned out my fridge and made a wholesome, tasty dish. I cleaned out my fridge and made a wholesome, tasty dish.
Number of Servings: 3

Ingredients

    * Chicken Thigh, 2 thigh, bone and skin removed (remove)
    * Cream of Chicken Soup, .33 cup (remove)
    * Green Beans (snap), 1 cup (remove)
    * Cheese Sauce, .33 cup (remove)
    * Annie's Organic Shells & Alfredo, 1 cup prepared, .5 serving (remove)

Directions

cut everything in bite size pieces. Stir together and microwave until hot.

Number of Servings: 3

Recipe submitted by SparkPeople user JOCYMC.






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