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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 678.5
  • Total Fat: 41.1 g
  • Cholesterol: 68.0 mg
  • Sodium: 513.4 mg
  • Total Carbs: 56.4 g
  • Dietary Fiber: 6.1 g
  • Protein: 22.4 g

View full nutritional breakdown of Nachos calories by ingredient
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Nachos

Submitted by: ROSEJIMENEZ


Number of Servings: 5

Ingredients

    1lb ground beef
    1-2 bags tortilla chips
    1 (16oz) bag shredded cheese (any kind is fine)
    1 onion, Chopped

Directions

Pre-heat oven to 350 F. Brown ground beef, drain. Add chopped onions into ground beef & cook until onions are tender. Layer chips in baking pan. Top with ground beef mixture, then cheese. Bake until cheese is bubbling. Serve in platter. Makes 4-6 servings

Number of Servings: 5

Recipe submitted by SparkPeople user ROSEJIMENEZ.






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