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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 241.3
  • Total Fat: 9.0 g
  • Cholesterol: 2.5 mg
  • Sodium: 410.5 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 5.3 g

View full nutritional breakdown of Dumplings calories by ingredient
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Dumplings

Submitted by: JIMCROCE

Introduction

Dumplings for great Chicken and Dumplings Dumplings for great Chicken and Dumplings
Number of Servings: 6

Ingredients

    1 Tsp Baking Powder
    1 Tsp Salt
    2 Cup Flour
    1/4 cup Shortening
    3/5 cup Milk

Directions

1. Sift Baking Powder, Salt and Flower into Medium Bowl
2. Cut in Shortening
3. Add Milk, mix to mak dough
4. Roll and press to make 1/2" sheet
5. Cut into squares or rectangles

Number of Servings: 6

Recipe submitted by SparkPeople user JIMCROCE.






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