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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 40.1
  • Total Fat: 2.3 g
  • Cholesterol: 16.9 mg
  • Sodium: 23.6 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.0 g

View full nutritional breakdown of Ground Pork Meatballs calories by ingredient
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Ground Pork Meatballs

Submitted by: DASEYLER


Number of Servings: 28

Ingredients

    Ground Pork
    Bread Crumbs
    Egg
    Onion
    Italian Seasoning

Directions

Makes 28 half ounce meatballs (one tablespoon of mixture equals about 1/2 ounce).

Number of Servings: 28

Recipe submitted by SparkPeople user DASEYLER.






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Member Ratings For This Recipe

  • i used the same ingredients, and didnt measure a thing. fantastic way to cook! also added a touch of cayenne for kick! yummers - 8/16/11

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