SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 205.3
  • Total Fat: 12.1 g
  • Cholesterol: 27.0 mg
  • Sodium: 738.5 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 9.8 g

View full nutritional breakdown of mac & cheese calories by ingredient
Report Inappropriate Recipe

mac & cheese

Submitted by: SARAH846


Number of Servings: 12

Ingredients

    *Macaroni, enriched, 2 cup elbow shaped (remove)
    Margarine butter blend, 60% corn oil margarine and 40% butter, .5 stick (remove)
    Salt, .5 tsp (remove)
    *Flour, white, .25 cup (remove)
    Milk, 1%, 1.75 cup (remove)
    *2% Velvetta, 12 oz (remove)
    Oscar Mayer Smokies (beef), 5 serving (remove)

    cook mac noodles
    melt butter add salt pepper and flour mix till smooth
    add milk little at a time untill mixed thoughly add cheese stir untill cheese is melted and mixture is smooth and bubbly mix in baking bowl with nodles bake 30 mins at 375

Directions

makes 12 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user SARAH846.






Great Stories from around the Web


Rate This Recipe