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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 301.5
  • Total Fat: 10.9 g
  • Cholesterol: 100.0 mg
  • Sodium: 321.0 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 33.2 g

View full nutritional breakdown of Turkey Meatloaf calories by ingredient
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Turkey Meatloaf

Submitted by: JENGOETZINGER


Number of Servings: 4

Ingredients

    * Spinach, frozen, 1 package (10 oz) yields
    * *Contadina Crushed Tomatoes, 1 cup
    * *Turkey, Ground turkey, 93% lean, 20 oz
    * Oatmeal, raw, 0.5 cup
    * egg white, fresh, 2 large
    * Yellow Sweet Corn, Frozen, 0.5 cup kernels

Directions

45 minutes at 375.

Number of Servings: 4

Recipe submitted by SparkPeople user JENGOETZINGER.





TAGS:  Poultry |

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