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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,412.9
  • Total Fat: 43.3 g
  • Cholesterol: 806.4 mg
  • Sodium: 2,550.2 mg
  • Total Carbs: 231.9 g
  • Dietary Fiber: 66.7 g
  • Protein: 268.8 g

View full nutritional breakdown of black beans and chicken calories by ingredient
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black beans and chicken

Submitted by: LANNAB1

Introduction

crock pot crock pot
Number of Servings: 1

Ingredients

    3 cans black beans, 1 cup rice, 5 leg quarters, 24 ounces salsa

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user LANNAB1.





TAGS:  Poultry |

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