Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 117.9
- Total Fat: 5.3 g
- Cholesterol: 53.6 mg
- Sodium: 536.3 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 1.6 g
- Protein: 10.0 g
View full nutritional breakdown of Crab Stuffed Tomatoes calories by ingredient
Crab Stuffed Tomatoes
Submitted by: FIT_ARTISTNumber of Servings: 4
Ingredients
-
170 grams crabmeat
1/2 cup cream cheese
75 grams chopped, frozen spinach (thawed)
4 whole tomatoes
Directions
Preheat oven to 350 degrees.
Cut off tops of tomatoes and scoop out pulp with a spoon. Reserve pulp for another recipe (maybe spaghetti sauce)
Combine cream cheese and crabmeat. Add spinach and mix well. Fill tomatoes.
Bake for approx 30-40 minutes.
OPTIONAL: top with cheese before putting tomatoes in the oven.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user FIT_HAWG.
Cut off tops of tomatoes and scoop out pulp with a spoon. Reserve pulp for another recipe (maybe spaghetti sauce)
Combine cream cheese and crabmeat. Add spinach and mix well. Fill tomatoes.
Bake for approx 30-40 minutes.
OPTIONAL: top with cheese before putting tomatoes in the oven.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user FIT_HAWG.
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