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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 247.8
  • Total Fat: 7.8 g
  • Cholesterol: 19.4 mg
  • Sodium: 568.8 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.4 g

View full nutritional breakdown of Kraft Spinach Lasagna Rolls calories by ingredient
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Kraft Spinach Lasagna Rolls

Submitted by: HURRICANELAURIE


Number of Servings: 8

Ingredients

    1/2 pkg Light Cream Cheese, room temperature
    10 oz. pkg chopped spinach, thawed
    1 1/2 C Part Skim Mozzarella, shredded
    1/4 C grated parmesan cheese
    8 lasagna noodles, cooked
    2 C Marinara or spaghetti sauce

Directions

Heat oven to 375. Mix cream cheese, 3/4 cup mozzarella, and parmesan until well blended. Spread onto noodles; roll up tightly and place seam side down in casserole dish. Top with sauce and remaining cheese. Bake 30 minutes. Makes 8, one roll servings.

Number of Servings: 8

Recipe submitted by SparkPeople user HURRICANELAURIE.






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