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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 229.4
  • Total Fat: 12.8 g
  • Cholesterol: 44.4 mg
  • Sodium: 1,219.9 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 13.9 g

View full nutritional breakdown of Ground Beef Stroganoff calories by ingredient
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Ground Beef Stroganoff

Submitted by: RAVENLYNNE

Introduction

Easy and made with light sour cream Easy and made with light sour cream
Number of Servings: 8

Ingredients

    1 lb lean ground beef
    1 onion, chopped
    1 bell pepper chopped
    1 cup chopped mushrooms
    3 cups beef broth
    1/4 cup sour cream
    1 tbsp seasoned salt or to taste
    3 cups whole wheat egg noodles

Directions

Cook egg noodles according to package directions.

Brown ground beef. Add onions, bell peppers, mushrooms and salt. Cook until the vegetebles are just starting to get tender. Add broth and bring to a boil. Simmer 5 minutes, then remove from heat and stir in sour cream. Stir in noodles and serve. Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user RAVENLYNNE.






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