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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 194.4
  • Total Fat: 6.1 g
  • Cholesterol: 47.5 mg
  • Sodium: 1,501.8 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 19.8 g

View full nutritional breakdown of Gina's Crockpot Chicken with Brown Rice calories by ingredient
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Gina's Crockpot Chicken with Brown Rice

Submitted by: GEORGIAGIRL24

Introduction

Add ingredients and then let it cook while you're at work!! Add ingredients and then let it cook while you're at work!!
Number of Servings: 8

Ingredients

    1.5 lb. Tyson boneless, skinless chicken breast
    4C. College Inn Chicken Broth
    2.5C Campbell's Cream of Chicken Soup
    1.5C Texmati Organic Brown Rice
    1 Packet Good Seasons Italian Salad Dressing Mix
    1C Tap Water

Directions

Add all ingredients, minus brown rice, to crockpot. Cook on low for 6-8 hours. I added brown rice 4 hours after I started cooking, but you can add it at the start if need be.

Makes 8 1-Cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user GEORGIAGIRL24.





TAGS:  Poultry |

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