Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 562.5
- Total Fat: 19.3 g
- Cholesterol: 117.6 mg
- Sodium: 657.1 mg
- Total Carbs: 80.8 g
- Dietary Fiber: 2.3 g
- Protein: 16.0 g
View full nutritional breakdown of Waffles calories by ingredient
Waffles
Submitted by: MAYA1965Introduction
Old timey plain waffles Old timey plain wafflesNumber of Servings: 3
Ingredients
-
INGREDIENTS
* 2 large eggs, separated
* 1 1/2 c milk
* 2 T sugar
* 1 tsp salt
* 2 c flour, sifted*
* 3 tsp baking powder
* 4 T melted butter
* 1 tsp vanilla
Directions
DIRECTIONS
In a medium-sized bowl, beat the egg whites until stiff. In a large bowl, beat sugar, salt and milk until smooth. Add yolks to the milk and beat until creamy. Mix in flour and baking powder (batter will be lumpy…be careful not to over mix or the waffles will end up tough). Fold in the egg whites. Add the melted butter and vanilla, fold until combined.
Number of Servings: 3
Recipe submitted by SparkPeople user MAYA1965.
In a medium-sized bowl, beat the egg whites until stiff. In a large bowl, beat sugar, salt and milk until smooth. Add yolks to the milk and beat until creamy. Mix in flour and baking powder (batter will be lumpy…be careful not to over mix or the waffles will end up tough). Fold in the egg whites. Add the melted butter and vanilla, fold until combined.
Number of Servings: 3
Recipe submitted by SparkPeople user MAYA1965.
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