SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 292.7
  • Total Fat: 10.4 g
  • Cholesterol: 42.5 mg
  • Sodium: 121.7 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.4 g

View full nutritional breakdown of Banana Bread calories by ingredient
Report Inappropriate Recipe

Banana Bread

Submitted by: AUCAT76


Number of Servings: 10

Ingredients

    Cream sugar and margarine; add mashed bananas, vanilla and eggs. Add flour; blend together with wooden spoon. Fold in raisins. Bake in loaf pan at 350 degrees for 50 minutes.

Directions

Makes 10-12 servings.

Number of Servings: 10

Recipe submitted by SparkPeople user AUCAT76.





TAGS:  Desserts |

Great Stories from around the Web


Rate This Recipe