Taco SaladSubmitted by: KCPLUS3
IntroductionSimple, quick and low calorie. Not to mention tasty! Simple, quick and low calorie. Not to mention tasty!
2 packages of refrigerated Azteca Taco Salad Bowls
40. oz. of ground turkey
8 Cups of chopped Iceberg Lettuce
2 Cups chopped Tomatoes
2 Cups shredded Kraft Taco Style Cheese
1 Can Black Olives or 16 jumbo olives, chopped
16 Tbls. Fat free or lowfat Sour Cream
1 package of Old El Paso Taco seasoning
Number of Servings: 8
Recipe submitted by SparkPeople user KCPLUS3.