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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 215.2
  • Total Fat: 16.8 g
  • Cholesterol: 20.2 mg
  • Sodium: 100.8 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 9.2 g

View full nutritional breakdown of Peanut Butter Icecream calories by ingredient
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Peanut Butter Icecream

Submitted by: FIT_ARTIST


Number of Servings: 12

Ingredients

    1 cup smooth natural peanut butter
    1/2 cup steviva blend
    1 1/2 cup 1% milk
    2 1/2 cups cream
    1 tsp vanilla extract

Directions

Cream steviva with peanut butter. Add the milks and vanilla. Stir until steviva dissolves. Pour into icecream maker and freeze according to manufacture's directions.

Serves 12 (1/2 cup servings)

Number of Servings: 12

Recipe submitted by SparkPeople user FIT_HAWG.





TAGS:  Desserts |

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Member Ratings For This Recipe

  • Thanks so much!! I can't wait to try this! When I've done really well and just need a sweet treat, this is the one I'm trying! XO MaryAnn - 10/14/09

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