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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 370.0
  • Total Fat: 13.3 g
  • Cholesterol: 15.2 mg
  • Sodium: 922.9 mg
  • Total Carbs: 40.3 g
  • Dietary Fiber: 8.6 g
  • Protein: 26.3 g

View full nutritional breakdown of Ground Turkey Burrito Bake calories by ingredient
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Ground Turkey Burrito Bake

Submitted by: CASEYDZ
Ground Turkey Burrito Bake

Number of Servings: 6

Ingredients

    1 lb 93% lean ground turkey
    Red, Green, and Yellow bell Peppers
    Medium Onion
    1 Can black beans
    Mexican seasoning
    Cilantro
    Jane's crazy mixed up salt (or seasoning salt)
    Black Pepper
    Whole wheat burrito wraps
    shredded cheese mix
    salsa
    Sour Cream (optional)

Directions

Combine Turkey, Onion, Peppers, black beans, and seasoning in a large skillet. Cook until Turkey is done. Put turkey mix in Burritos, sprinkle with cheese mixture, wrap burritos. Place Burritos in a large glass baking dish. Cover with Salsa and cheese, Bake at 375 for 10 minutes. Top with Sour Cream if desired.

Number of Servings: 6

Recipe submitted by SparkPeople user DREADYCASEY.






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Member Ratings For This Recipe


  • O.K.
    3 of 11 people found this review helpful
    this recipe has extremely high sodium content does anyone aware of that? - 1/29/10

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  • Incredible!
    2 of 2 people found this review helpful
    We added a can of whole kernel corn along with the black beans to up the vegetable content. Yummy!! - 11/2/09

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  • Very Good
    2 of 3 people found this review helpful
    Just made this. YUMMY I even used the left over meat mixture and stuffed 4 green peppers (made a double batch) Instead of using rice, I used the beans. - 10/11/09

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  • Incredible!
    2 of 2 people found this review helpful
    Very Good. I would cook the turkey and drain the grease before seasoning. And I didn't use all the liquid from the black beans. I also added garlic. This is a great recipe that is so versatile. If using fresh salsa, drain most of the liquid prior to topping the dish. I would make again! - 9/10/09

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  • Very Good
    1 of 2 people found this review helpful
    My family really loves this recipe, I used low sodium taco seasoning. - 6/15/11

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  • Incredible!
    1 of 1 people found this review helpful
    Made his last night and was delicious! It makes plenty for lunch leftovers. Even my picky 19 year old son liked it. Used low sodium taco seasoning, a little enchilada sauce & light sour cream. - 5/4/11

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  • Incredible!
    1 of 1 people found this review helpful
    Very good! To make it a little easier to make, I omitted all of the spices and used taco seasoning. Very delicious recipe! - 4/9/11

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  • Very Good
    1 of 1 people found this review helpful
    This dish was a hit with the family - the kids loved it. Used refried pinto beans instead of black beans, 2% cheese, doubled the ground turkey to fill more burritos and extra protein (added calories too unfortunately) - made 9 burritos, left out peppers and cilantro because I didn't have them. - 10/19/09

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  • 1 of 1 people found this review helpful
    Made this tonight and the whole family loved it. Added enchilada sauce on top before baking it. We will definitely make this again. - 11/17/08

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  • 1 of 1 people found this review helpful
    Very good my family loved it. - 10/24/08

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  • Incredible!
    1 of 1 people found this review helpful
    Great Recipe. It is easy to make and the entire family loves it. I also used low fat cheese, but I kept the black beans. Thanks! - 10/19/08

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  • This was wonderful. Definitely will make again! - 10/24/13

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  • Delicious. My husband said he has a new favorite food!! - 1/28/13

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  • My daughter and I thought this was wonderful. I changed it just a bit because we cant do spicy. I left out the peppers and exchanged a cream of chicken soup and sour cream mixture for the salsa. - 8/27/12

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  • I altered the recipe a bit but it turned out fabulous. I added corn as someone else had suggested, and instead of the mexican spices, I added a can of diced tomatoes with green chilis. I also had some leftover brown rice (about 1/2 cup) that I tossed in. Little kick to it...delicious! - 6/8/12

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  • Absolutely Fantastic! - 4/1/12

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  • I added brown rice for more filling and used taco shells on the top and bottom of the pan to make more of a casserole. The family really liked it...which includes three teenagers. - 5/9/11

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  • This is a new family favorite. Came out perfect. I made it just as the recipe said, only drained black beans first. A+ - 4/26/11

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  • This recipe was great. I would totally make it again! - 3/21/11

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  • This was a hit with my family!!! - 2/15/11

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  • This was delich. Deff will make again - 1/22/11

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  • Easy to make, flavorable, filling and fantastic. My bf loved it and thought it was very easy to make. Plus, he's full after two of them!!! - 12/1/10

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  • Very Good! Instead of buying a mexican seasoning I make my own with 1 Tbsp of Mrs. Dash Chipotle seasoning, a couple sprinkles of Garlic Powder and 1/2 tbsp of Chili powder. Added lemon an lime juice to taste. I also make my own salsa so that cuts down on more of the unwanted stuff. - 9/20/10

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  • Super Easy, Super Filling, and most importantly it was super delicious! Didn't taste healthy at all!!!! - 9/1/10

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  • This was great! I substituted Kale (drained) with a 1/2 lb. of ground turkey to up the veggies and left out the Beans. I also used half of the taco seasoning pack. I will make this again! - 6/30/10

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  • This is SOO delish! Easy, fun and everyone will like it! Easy to swap ingredients out. Used taco seasoning and added garlic, didn't have cilantro, but that's ok! LOVE IT! - 6/19/10

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  • Had it last night! very good and very easy! - 6/15/10

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  • loved this will make it again! - 5/5/10

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  • that sounds delicious! - 3/28/10

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  • I've made this several times, and it's so yummy. One of my favorites! - 3/3/10

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  • This is a beautiful dish and very filling. I also liked that it was easy to prepare. I think if I make it again I may keep the beans on the side and add rice to the filling. - 2/2/10

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  • I Asked my Boyfriend To Rate If From 1-10, He Said A 9...So IT'S A WINNER!! - 12/5/09

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  • Very tasty. I used reduced fat cheese and refried black beans. I was able to make seven instead of six. - 8/7/08

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  • Very tasty recipe! I didn't have any seasoning mix so just used whatever seasonings I had on hand, and it turned out great! - 7/23/08

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  • I thought these were more like enchiladas than burritos.. but it doesn't matter, either way it was very tasty! - 5/9/08

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  • I just had the ground turkey, taco seasoning, onions, salsa, refried beans, cheese, and normal 97% ff tortillas, but I loved it. And so does my husband, which is key! :) - 5/4/08

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  • This was great I loved it. I used less taco seasoning and it was still just as good. My husband and I loved it. I will make this again for sure. - 4/23/08

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  • Delicious and quick!
    Made a much lighter version of this omitting ingredients 3-6 and 9, but still loved it! Just cooked turkey w/ sauteed onion and sweet red pepper w/ a few dashes of taco seasoning. Filled 6 Flat-Out Light Spinach wraps w/turkey mix and topped w/ salsa and fat free sour cream. - 4/18/08

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  • This was super easy to make took me an hour to prep and 10 mins to bake.. Loved it and it was yummy - 4/11/08

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  • This dish was wonderful! I had enough meat and bean mixture left over to stuff in a pita pocket for lunch the next day. I will definitely make this again. - 3/5/08

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  • This made for a simple, quick, and affordable dish. Much better than less healthier alternatives. Great to entertain with also! We did it with extra onions and no peppers! - 2/17/08

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  • The amount of calories will of course depend on how much cheese you use. :) - 2/14/08

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  • I have made this every week for the last month. It's cheap, healthy, and DELICIOUS!!!! - 1/31/08

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  • Loved it!! - 1/28/08

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  • delish....will make again. So easy and quick to make. - 1/28/08

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  • Fantastic recipe! I used whole grain burritos instead of the whole wheat. Delicious! If you add hot salsa and hot taco seasoning mix, the spice level goes up - 1/23/08

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  • I made this tonight for dinner and had company. Everyone really enjoyed it. I will definately be making it again. Yummy!!!! - 1/10/08

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  • I made this this medium/hot corn/black bean salsa and added green chilies. Delicious but spicy, will use mild salsa next time. Definitely will cook again. - 1/3/08

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  • This dish had some nice flavors. If you are a person who likes a lot of flavor, add more of the spices. The spices in the recipe are on the conservative side. - 9/25/07

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