Skillet Chicken Florentine EASY

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 441.9
  • Total Fat: 34.5 g
  • Cholesterol: 87.0 mg
  • Sodium: 513.7 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 28.1 g

View full nutritional breakdown of Skillet Chicken Florentine EASY calories by ingredient
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Submitted by: BRISAR

Introduction

So Easy and delicious! So Easy and delicious!
Number of Servings: 3

Ingredients

    Olive Oil
    2-3 Boneless Chicken breasts
    1, 10 oz pkg frozen chopped spinach
    1/2 cup heavy cream
    1/2 cup grated parmesan cheese
    3-4 slices of bacon cooked and crumbled (optional)


Directions

Heat skillet with olive oil and brown the chicken breasts on each side. Then remove from skillet.

Add more olive oil to the skillet, add spinach and garlic and stir for 2-3 mins. Then add the cream and the cheese. Stir until cheese melts.

Set the burner to low. Spread the mixture evenly over the bottom of the skillet and then place the chicken breasts on top. Cover and simmer for about 15 mins.

Serve the chicken with the spinach on top, and crumbled bacon if desired.



Number of Servings: 3

Recipe submitted by SparkPeople user BRISAR.





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