Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 408.8
- Total Fat: 20.3 g
- Cholesterol: 55.1 mg
- Sodium: 1,048.0 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 0.7 g
- Protein: 19.5 g
View full nutritional breakdown of Chicken and Bacon Casserole calories by ingredient
Chicken and Bacon Casserole
Submitted by: RMARIE127Number of Servings: 8
Ingredients
-
1 chicken breast split and cut into strips
1 pound of bacon
1 can of cream of mushroom soup
2 cups of cheddar cheese
1 box of stove top stuffing
Directions
Pan fry bacon. Reserve 1 tbsp of bacon grease and pan fry chicken breasts. Cook stuffing according to package directions. Layer chicken breasts, bacon, cream of mushroom soup, cheese and stuffing in a covered dutch over and bake for 30-45 minutes at 350. Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user RMARIE127.
Number of Servings: 8
Recipe submitted by SparkPeople user RMARIE127.
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