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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 319.0
  • Total Fat: 26.8 g
  • Cholesterol: 63.8 mg
  • Sodium: 615.5 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 13.5 g

View full nutritional breakdown of Stir-fry ground beef calories by ingredient
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Stir-fry ground beef

Submitted by: SARAANIS


Number of Servings: 4

Ingredients

    Ground beef - 300g
    Onion - 1 medium
    Garlic - 6 cloves
    Sunflower oil - 2 tbsp
    Salt+pepper - 1/2 tsp
    Worcestershire sauce - 2 tbsp
    Oyster sauce - 1 tbsp
    Soy sauce - 1 tbsp

Directions

Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user SARAANIS.





TAGS:  Beef/Pork |

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