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Nutritional Info
  • Servings Per Recipe: 35
  • Amount Per Serving
  • Calories: 23.4
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 222.5 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.8 g

View full nutritional breakdown of Sugar Free Barbecue Sauce calories by ingredient
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Sugar Free Barbecue Sauce

Submitted by: EFFIEH

Introduction

Found this recipe on the web at Nancy's Kitchen and Foodgeeks.com -- added a few additional ingredients. Found this recipe on the web at Nancy's Kitchen and Foodgeeks.com -- added a few additional ingredients.
Number of Servings: 35

Ingredients

    *Extra Virgin Olive Oil, 1 tbsp
    *Onion powder, 3 tbsp
    Garlic powder, 2 tbsp
    *goya powered beef bouillion -- two packages
    1/2 cup water
    Tomato Paste, 1 large can
    *Splenda, 1 cup
    Lea & Perrins, Worcestershire Sauce, 3/4 cup
    *Grey Poupon Dijon Mustard, 5 tbs
    Applewood Liquid Smoke, 3 tbs
    Cider Vinegar, 1/2 cup
    *Smoked Chipotle Tabasco Sauce, 8 tsp approx.
    2 tbs Kevman's Chipotle Sauce
    1/2 tsp Habanero sauce
    1 - 2 tbs chili powder (cuts the vinegar sharpness)

Directions

Mix bouillion and water in saucepan until dissolved. Add all remaining ingredients -- stir with wire wisk. Simmer uncovered 20-30 minutes. Keeps well for one week refrigerated. This recipe is evolving -- I might try some low carb beer instead of water next time!

Kevman's Chipotle sauce is available at:
http://kevmanssauce.com/index.asp


Number of Servings: 35

Recipe submitted by SparkPeople user EFFIEH.






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