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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 503.0
  • Total Fat: 31.3 g
  • Cholesterol: 236.8 mg
  • Sodium: 308.0 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 48.6 g

View full nutritional breakdown of Primal Salmon Cakes calories by ingredient
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Primal Salmon Cakes


One of my favorite breakfast foods. One of my favorite breakfast foods.
Number of Servings: 2


    1 14-3/4 oz can Pink Salmon, drained
    1/2 cup finely minced onion
    1 large egg
    3 tablespoons full-fat mayonnaise
    1/2 tsp. Creole Seasoning (not very spicy)
    2-3 tablespoons salted butter for frying


Recipe makes 8 3-indh dia cakes.
Serving size is 4 cakes

1) Drain and chunk salmon
2) Add onion, egg, mayo, and seasoning. Mix well
3) Use a heaping tablespoon of the mixture for each cake.
4) Fry one side until browned (approx 2-3 minutes), Flip and repeat.

Number of Servings: 2

Recipe submitted by SparkPeople user P14175.

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