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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 181.5
  • Total Fat: 11.6 g
  • Cholesterol: 87.8 mg
  • Sodium: 428.8 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 13.6 g

View full nutritional breakdown of Egg & Sausage Casserole calories by ingredient
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Egg & Sausage Casserole

Submitted by: READYTOBETHIN5

Introduction

This is a good casserole to make the night before and have the next morning. This is a good casserole to make the night before and have the next morning.
Number of Servings: 10

Ingredients

    Jimmy Dean Sausage
    Eggs (3 large)
    Egg substitute (2 cup)
    Onion (.5 cup chopped)
    Wheat Bread (4 pieces cut into cubes)
    Mushrooms (1.25 cup chopped)
    dry mustard, 1 tsp
    Pepper, black, 1 tsp
    Parsley, dried, 2 tbsp
    Garlic powder, 1 tsp

Directions

Cook sausage, crumble, rinse the grease out. Then mix the toasted bread crumbs with all the other ingredients. Pour into a 13x9 pan and pop it in the over for about 45 minutes or until a knife comes out clean.

Number of Servings: 10

Recipe submitted by SparkPeople user READYTOBETHIN5.






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