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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 495.5
  • Total Fat: 11.0 g
  • Cholesterol: 100.5 mg
  • Sodium: 1,089.1 mg
  • Total Carbs: 79.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 24.7 g

View full nutritional breakdown of Beef Bolognaise calories by ingredient
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Beef Bolognaise

Submitted by: KERRIJSCOTT


Number of Servings: 1

Ingredients

    200g Cooked Pasta
    50g Mince
    20g Diced onion
    150g Dolmio Bolognaise Sauce
    100g Finely chopped Tomatoes

Directions

Brown Mince and Diced onion. Add Bolognaise and finely chopped tomatoes and simmer for approximatley 15-20 mins.
Serve over cooked pasta.

Number of Servings: 1

Recipe submitted by SparkPeople user KERRIJSCOTT.






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