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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 414.0
  • Total Fat: 16.6 g
  • Cholesterol: 133.8 mg
  • Sodium: 417.2 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 46.3 g

View full nutritional breakdown of Slow Cooker BBQ Short Ribs calories by ingredient
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Slow Cooker BBQ Short Ribs

Submitted by: JOYSNEWJOURNEY


Number of Servings: 4

Ingredients

    Beef ribs, 2 lb
    Onions, raw, .5 cup, chopped
    *Flour, white, .125 cup
    *Barbecue Sauce, .5 cup
    *Honey, .125 cup
    Yellow Mustard, 1 tsp

Directions

Place short ribs in slow cooker. Cover them with the chopped onions. Mix together in a bowl all other ingredients and pour on top of ribs. Cover and cook for 3-4 hours on high or 6-8 hours on low.

Number of Servings: 4

Recipe submitted by SparkPeople user ENJOYINGLIFE1.






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