Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 352.5
- Total Fat: 10.5 g
- Cholesterol: 15.4 mg
- Sodium: 237.2 mg
- Total Carbs: 48.3 g
- Dietary Fiber: 6.0 g
- Protein: 13.0 g
View full nutritional breakdown of Macaronni & Cheese Provolone & Parmesean calories by ingredient
Macaronni & Cheese Provolone & Parmesean
Submitted by: TRAINLADY1107Number of Servings: 2
Ingredients
-
*Ronzoni Smart Taste elbow pasta, 4 oz (remove)
Seargento Reduced Fat Provolone, 2 oz (remove)
hannaford parmesean cheese, 2 tbsp (remove)
Milk, 1%, .5 cup (remove)
Directions
boil macaronni until tender, heat milk on stove and melt cheeses in the milk combine with macaronni add sour cream and herbs. Serves 2
Number of Servings: 2
Recipe submitted by SparkPeople user TRAINLADY1107.
Number of Servings: 2
Recipe submitted by SparkPeople user TRAINLADY1107.
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